Friday, August 24, 2007

Steamboat Chinese Style

Steamboat

Indulging in steamboat during cold weather is very refreshing for the body. That is why steamboat is very popular in Japan, Korea, China and lots of places where there are Chinatowns.

The soup for the steamboat is actually very simple. You can just boil with the chicken bones, pig's bones, cow's bones and even with anchovies with a little salt added in. This is to make the soup tasty and become even tastier when you add in ingredients like chicken meat,fish meat,beef,prawns,cuttlefish,fishballs,taufoo and different types of vegetables.

There are so many varieties of seafood and meat that we can add . You can also add the types
of noodles that you fancy.


Steamboat
Do you like steamboat? There are also the Thai style steamboat which is spicy
and sour- the tom yam soup.
If you share the same interest i.e. food, drop me a line.

2 comments:

living heritage said...

nice write up and great pictures! Come to Penang more often to eat and write more about Penang's famous hawker food.

Unknown said...

CONGRATS, YOU ARE GREAT! WONDERFUL PICTURES. TAKE ME FOR YOUR FOOD TASTING TRIPS EH!